Crush a graham cracker with your fingers and then place it on a plate.
On another plate, add a bit of maple syrup.
Take the martini glass and rim the top of the glass with the maple syrup all around the rim.
Then roll the martini glass rim in the crushed graham cracker bits until evenly coated.
Place all of the liquid ingredients into a cocktail shaker and give it a good shake for a few seconds.
Add ice into the cocktail shaker and shake again until cold.
Strain the ingredients from the cocktail shaker into the martini glass.
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